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Tag: Environment

Pulse Survey: Boosting Sustainability Efforts with Technology

Last October, a Pulse Survey was sent to McMahon Group’s database of clubs to gauge current levels of attention being paid to energy efficiency, water conservation and other sustainable practices in club operations. The results, when compared to those from a similar survey conducted in

Getting Club Facilities Under Control

Building enclosures account for more than 50% of all energy consumed in the world, and this consumption comes in two forms: embodied energy, which is consumed when making and assembling buildings, and the energy that is generated when operating buildings after construction. ENERGY CHALLENGES The

Advancing the Game: USGA’s Evolving Use of Data and Technology

A New Approach In today’s world, golf facility managers are dealing with increasing maintenance costs, lack of available labor and decreasing participation rates. These shocks to both supply and demand have led to the diminished financial viability of some facilities. The current pressures facing the

The Greening of America: Environmental Sustainability Outlook

Environmental awareness and action are becoming increasingly important to Americans. This includes raised expectations for organizations to be stewards. This macro perspective will analyze the impact of the environmental movement on American businesses and ways various organizations implement sustainable practices. Boomers, Wealthy, Walking the Walk

Getting to the Source: Diablo Country Club

Diablo Country Club, located in the eastern San Francisco Bay area, sits at the foot of Mt. Diablo, which provides a majestic backdrop for club activities. The club is no stranger to water issues. “Water has been an issue here forever,” explains Chief Operating Officer

Water Conservation: Ironwood Country Club

On April 25, 2014, with California’s driest months ahead of it and feeling the harsh impact of an unremitting drought, Governor Jerry Brown issued an executive order mandating Californians to redouble their efforts to conserve water. A target of reducing overall water consumption by 20

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